Issha and I were delighted to receive an email this morning notifying us that we've won a 2017 Applied Arts Award for our work from the Araxi: Roots to Shoots cookbook by Chef James Walt, published by Figure 1. Publishing! We're still so incredibly proud of this project, and to win an Applied Arts Magazine Photography award is just the bright green tomato salsa on top of the juicy beef tenderloin! ;)
Many thanks to Applied Arts Magazine and to this year's judges! We can't wait to see our "Farm Series" in print in the May 2017 Issue!